When:
March 20th, 7 – 8:30pm
Where:
The Royal Institution, London
What:
Ever wondered why your favourite beer tastes so good?
This talk explores beer’s four main ingredients and how they’re combined in the brewing process to create such a broad range of beer colours, flavours, and styles. You’ll also learn how to taste beer like a pro.
Join Natalya Watson for a talk and guided tasting through the science of beer.
Beer samples will be provided during the evening. This event is for those aged 18 and over only.
Copies of Natalya’s book, Beer: Taste the Evolution in 50 Styles, will be available for purchase and signing after the talk.
How:
Head on over to the Ri’s website to purchase your ticket. Ticket prices range from £7 – £16.
Any questions, please don’t hesitate to get in touch.
Natalya Watson, Beer Sommelier 